Thursday, June 10, 2010

family cake

Recipe of family cake


Ingredients

Butter 2 cups

Castor Sugar 2 cups

Vanilla essence 1-½ tsp

Eggs (separated) 6

Flour 2 cups

Coco powder 5 tbsp

Baking powder 2 tsp

Milk ½ cup

Ingredients for Icing

Butter ½ cup

Vanilla essence 1 tsp

Icing Sugar 1-½ cups

Milk ½ cup

Method for Cake

Beat Butter, Sugar and Vanilla essence Till Fluffy. Add sieved coco powder. Beat eggs whites very stiff, add yolks and beat well. Gradually add the eggs mixture to the butter mixture and beat well. Fold in the sifted flour and baking powder very lightly. Pour mixture in a well greased two 9 inches sandwich pans. Bake on 180 degrees for 40

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